12 May 2015
Maple Roasted Brussels Sprouts with Cranberries & Nuts
This is super fast and easy to make. For a lazy dinner, grill some chicken or fish and put this mixture on top of a bed of brown rice or quinoa and make your own rice bowl 🙂
1/2 giant stem of Brussels sprouts
4 oz. maple syrup
1/8 c. olive oil
Pink Himalayan sea salt
Fresh ground pepper
Mix-ins
1/4 c. dried cranberries
1/4 c. chopped marcona almonds, pine nuts or pistachios
Squeeze half a lemon over all once tossed together
Rinse rack of sprouts in water and wrap in waxed paper, microwave for 4 min. or steam until tender in covered pan.
Whisk other ingredients together and …read more