Recipe: Turmeric Chickpea and Tomato Chicken

Kim Miller and Shannon Dougherty

Looking for a healthy meal that’s anything but bland? This amazing dish is full of flavor and loaded with health-boosting spices and ingredients.

Boasting inflammation-blocking turmeric, antioxidant-rich tomatoes, protein-packed chicken, and high-fiber chickpeas, this is the perfect meal for any night of the week.

Ingredients

• 4 Tbsp. extra-virgin olive oil
• 2 tsp. garlic powder
• 1 tsp. crushed red pepper
• 2 tsp. turmeric
• 2 tsp. salt
• 1 tsp. freshly ground black pepper
• 1.5 cups 0% fat Greek yogurt
• 4 boneless, skinless chicken breasts (approx. 4-6 ounces)
• 2 cups cherry tomatoes, halved
• 2 (15-ounce) cans chickpeas (garbanzos), drained and rinsed
• 1 cup fresh cilantro sprigs, divided

Directions

1. Pre-heat oven to 450°F.
2. Take …read more