Studies show that cinnamon could treat and prevent lymphoma, melanoma, cervical and colorectal cancerc!

Cinnamon has become a common household spice used in everything from breakfast to dessert. Cinnamon is also well known for its high amounts of polyphenol antioxidants, its anti-inflammatory properties and its ability to improve cholesterol, triglycerides, and blood pressure.(1)

Cinnamon contain high amounts of polyphenol antioxidants, has anti-inflammatory properties and helps prevent heart disease!

Cinnamon is also being found to be a helpful at treating and preventing cancer due to its chemoprevention properties.

Research from Anderson’s Department of Experimental Therapeutics reviewed 41 spices to assess their impact on the formation of tumors.(2)

Studies show that cinnamon may also be useful at preventing and …read more