Subway Will Remove Antibiotic Treated Meat From Menu

The world’s largest fast food chain announced plans to remove antibiotic treated meat products from their menu by 2025. Subway will introduce antibiotic free chicken in its 27,000 locations by March of 2016, antibiotic-free turkey by 2019 and by 2025 will serve antibiotic free pork and beef products. The chain has been responding rather quickly to demands for foods with safer ingredients for both consumers and the environment.

Earlier this year, Subway announced their plan for removal of artificial ingredients from their menu items by the end of 2017. Subway is not the only food company to respond favorably to consumer …read more