Ceramic Vs. Stainless Steel

We see a lot of advertisements for ceramic knives lately. I have always loved stainless steel l and like most people when in the kitchen, we have a favorite knife to use.

What is the best knife to use, ceramic or stainless steel? There are many choices out there but which is the best? The knife is most likely the most important item in our kitchen. Let’s compare the difference between ceramic and stainless steel.

Ceramic knives are created by dry pressing zirconia powder and firing at very high temperatures of around 1000 degrees. They sharpened the resultant …read more