Monosodium glutamate (MSG), The Silent Killer Lurking in Your Kitchen Cabinets

Although the US Food & Drug Administration (FDA) has categorized monosodium glutamate or MSG, a type of food additive, as generally safe for consumption, a lot of people have reported experiencing side effects after consuming food that contains MSG. The additive is typically used to enhance the flavor of various packaged food products and in numerous meals served in restaurants.

MSG, first identified as a natural flavor enhancer in seaweed, is an neurotoxin that can overexcite your cells which can cause damage, or even cell death. They man-made version that hit the food market consist out of almost 80 …read more