Skin Glow Sulfur Salad

4 c. arugula

3 leaves Lacinato dinosaur kale, torn

¼ c. shaved fennel (use a peeler)

2 c. watercress

1 c. finely chopped or shaved celery

1 avocado-diced

Dressing:

3 tomatoes

1 cucumber

1 pinch rosemary

1 tsp. thyme

1 garlic clove

12 green olives from olive bar (get some juice, too)

olive juice

pinch sea salt

2 T. olive oil

½ c spring water

Blend all in high-speed blender. Toss with salad.

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