Because of its multicultural society, Americans probably enjoy one of the most diverse diets on earth. In most cities, it is possible to purchase foods or eat in restaurants which serve cuisine from all over the world. However, there are some international foods that are illegal here in the U.S., mostly due to health and safety or animal welfare concerns. Seven of them are listed below.

Puffer Fish

With the exception of very few restaurants whose chefs must be trained and licensed, the consumption of this fish is banned in the United States because of the potentially lethal tetrodotoxin. This toxin acts …read more